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Stay sharper longer; harder than steel and will hold edge longer than a steel blade.Will not rust and is easy to clean; resistant to acids, germs and oils.Lightweight; easy and comfortable to use for Precision slicing.Suitable culinary tool for slicing boneless meat, vegetables and fruit.Brittle, may break if dropped on a hard surface and cannot be used for chopping through bones or frozen foods.Not to be used for prying, which may result in chipping.Includes:3" Paring Knife #81095" Santoku Knife #81128" Chef Knife #8116Custom Acrylic Stand
Japanese Shuriken Stealthy Dozen Throwing Knives 12 pcs Set of 12 throwers... read more
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Brand | Gatco | ||
Category | All Knives |
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